Monday, May 12, 2014

Momofuku Má Pêche

    Habanero Fried Chicken
    Braised Short Rib Dimsum
    Butter Poached Lobster Fried Rice
    Soft Serve - Cereal Milk with crunch

    Momofuku Má Pêche
    Taking a little detour from travel to food... As we're expecting a little one to add to our family
    (due any day now), my husband and I decided to plan as many dates as we can. First place on our
    list, Momofuku Ma Peche in midtown. They recently changed their style of dining to dim sum like
    experience, but definitely not what you would expect from a typical dim sum spots in Chinatown.
    This is way more high-end and very momofuku style dim sum. They have a la carte menu to order
    from, but also have carts that goes around the dining room offering from raw bar, pork buns to
    desserts. Although the price is way higher than what you would pay at a Chinatown dim sum spots,
    but Momofuku food is always consistent and I would return for more Habanero fried chicken and
    their Lobster fried rice... mmm....
   

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