EyeBeam - Monkey Town 3 Pop up Restaurant
Postcard that shows what this is all about
Floating cube with 4 video screens
Each panel showed 4 seasons in Central Park and I liked winter the best
Inside the cube
Monkey Town 3 - Pop Up Restaurant
This pop up restaurant with video art was only in NY for 2 months this Summer and luckily we
were able to go on the last week before it closed. It was an interesting dining experience, being
inside of a Cube created by 4 giant video screens playing curated video art for over 2 hours while
you eat. The experience was so cool that I almost forgot about what we ate, but it was a Mexican
cuisine paired with unlimited wine service. Apparently Monkey Town 3 will travel across the
country for 2 months at a time and also have plans to go abroad. Some videos were questionable,
but it was definitely one of the most unique dining experiences that I had.
Saturday, September 21, 2013
Monday, August 19, 2013
Kajitsu
Menu: Hana - Eight course Dinner
Chilled Eggplant with Polka Dot Cucumber
Wakame Soup with House Made Seseme Tofu
Mushroom Casserole
Simmered Tomato
Assortment of Seasonable Vegetables
King Oyster Mushroom-Sushi and House Made Soba with Jyunsai
Minazuki - Rice Cake with Azuki bean and Black Sugar Syrup
Matcha with Japanese Candies
Kajitsu
When Kajitsu moved up to midtown east, we decided to go for a spontaneous dinner one night. We
were able to make a quick reservation for the same night on a random weekday. Kajitsu serves
Shojin Cuisine which is a type of vegetarian cuisine in Japan that originates from Zen Buddhism.
They did have a few a la carte options, but we decided to go with an eight course meal, Hana, for
the ultimate Kajitsu experience. Every dish that we were presented with was beautiful and almost
too pretty to eat. In terms of taste, we were blown away on some dishes, but were underwhelmed
with the others. I would go again to try different menu, but not anytime soon.
Chilled Eggplant with Polka Dot Cucumber
Wakame Soup with House Made Seseme Tofu
Mushroom Casserole
Simmered Tomato
Assortment of Seasonable Vegetables
King Oyster Mushroom-Sushi and House Made Soba with Jyunsai
Minazuki - Rice Cake with Azuki bean and Black Sugar Syrup
Matcha with Japanese Candies
Kajitsu
When Kajitsu moved up to midtown east, we decided to go for a spontaneous dinner one night. We
were able to make a quick reservation for the same night on a random weekday. Kajitsu serves
Shojin Cuisine which is a type of vegetarian cuisine in Japan that originates from Zen Buddhism.
They did have a few a la carte options, but we decided to go with an eight course meal, Hana, for
the ultimate Kajitsu experience. Every dish that we were presented with was beautiful and almost
too pretty to eat. In terms of taste, we were blown away on some dishes, but were underwhelmed
with the others. I would go again to try different menu, but not anytime soon.
Saturday, August 10, 2013
The Graham & Co.
The Graham & Co.
A few weeks ago, we went up to the Catskills looking for some relaxation. We
got exactly what we expected at The Graham & Co. A quaint town, the lack of
cellphone reception (wifi available) and the Esopus River nearby added to our
experience. The friendly owner explained to us that this place was designed by his
daughter who is a graphic designer. I really loved the black and white theme with
wooden accents throughout the whole place. Some of the rooms are too small if you're
planning to stay for more than a weekend, but the converted garage bar, outdoor pool
and their free bikes to rent definitely makes up for the small space. When we go
back, we will probably reserve a larger room for a longer stay. Definitely a great place
for the ultimate relaxation away from the city.
Tuesday, August 6, 2013
Lucin Kantun
Fish Pate
Squid Ink Risotto
Bacon Wrapped Scallops
Stuffed Squid
Cozy Interior of Lucin Kantun
Baked Octopus
Duck Breast with Apple Cream
Fabulous chef behind the counter
Lucin Kantun
A small, cozy Croatian tapas style restaurant in the heart of Dubrovnik Old Town was by far our
favorite restaurant from this trip. Since it was tapas style, we were able to order lots of small plates
to share and more! Everything was delicious from the fish pate to the Duck Breast with Apple
Cream. We felt like we were invited to someone's apartment and having a home cooked meal
because of the coziness of the space and the small open kitchen being so close to the
tables. We enjoyed our meal so much that we decided to come back for our last meal before we left
Dubrovnik. My mouth still waters when I think about their Squid Ink Risotto and their Baked
Octopus. If anyone is visiting Dubrovnik, do not miss Lucin Kantun!
Dalmatian Ham
Bacon Wrapped Scallops
Stuffed Squid
Cozy Interior of Lucin Kantun
Baked Octopus
Duck Breast with Apple Cream
Fabulous chef behind the counter
Lucin Kantun
A small, cozy Croatian tapas style restaurant in the heart of Dubrovnik Old Town was by far our
favorite restaurant from this trip. Since it was tapas style, we were able to order lots of small plates
to share and more! Everything was delicious from the fish pate to the Duck Breast with Apple
Cream. We felt like we were invited to someone's apartment and having a home cooked meal
because of the coziness of the space and the small open kitchen being so close to the
tables. We enjoyed our meal so much that we decided to come back for our last meal before we left
Dubrovnik. My mouth still waters when I think about their Squid Ink Risotto and their Baked
Octopus. If anyone is visiting Dubrovnik, do not miss Lucin Kantun!
Saturday, August 3, 2013
Final stop in Croatia: Dubrovnik
Old town center of Dubrovnik
Walking around the old town wall
The view from the wall
Loving the streets of Dubrovnik
Latte and Jazz post dinner
Rector's Palace
Church of St. Blaise
The night view of Stradun, main street of old town
Dubrovnik
Dubrovnik was one of those places where I never wanted to leave... beautiful architecture,
warm weather, friendly people and delicious food! The old town is definitely filled with lots of
tourists during the day and it can get very crowded, but after most tourists leave the town, the
whole town comes live at night with brightly lit streets, musical performance and outdoor cafes
where locals and tourist can relax listening to jazz musicians... This place has a soft spot in my
heart and hopefully we can stay even longer next time we visit!
The view from the wall
Loving the streets of Dubrovnik
Latte and Jazz post dinner
Rector's Palace
Church of St. Blaise
The night view of Stradun, main street of old town
Dubrovnik
Dubrovnik was one of those places where I never wanted to leave... beautiful architecture,
warm weather, friendly people and delicious food! The old town is definitely filled with lots of
tourists during the day and it can get very crowded, but after most tourists leave the town, the
whole town comes live at night with brightly lit streets, musical performance and outdoor cafes
where locals and tourist can relax listening to jazz musicians... This place has a soft spot in my
heart and hopefully we can stay even longer next time we visit!
Friday, August 2, 2013
Split
A busy port city of Croatia is located about three hours from Plitvice Lakes. We decided to stay
here for 2 nights before moving on to Dubrovnik. One of the main reasons why we visited Split
was to see the Palace of Diocletian, which is one of the largest and best-preserved structure
from Roman Empire. Palace of Diocletian was more like a huge complex of apartments, stores and
restaurants and it was fun to explore the maze of tiny streets. Split had tons of great seafood
restaurants offering the catch of the day. Exploring the Palace and walking along the harbour was
fun during the day and at night we enjoyed free concerts in the square by unique musicians from
around the world.
Monday, July 15, 2013
Next stop: Plitvice Lakes
A field near Apartment Kristina
Kristina's adorable and sweet dog
Plitvice Lakes
One of many small waterfalls
Plitvice Lakes
This was on top of my list while visiting Croatia. I've seen so many beautiful photos of this
place and it did NOT disappoint in person. You probably would need at least one full day to see
most of the upper and lower lakes. There were lots of tourists, including us to walk through
narrow walkways from one lake to the next, but that didn't stop us from enjoying the beautiful
scenery. Wish we had planned a couple of more days to just relax in a country side. The family
who owned Apartment Kristina was extremely friendly and we would love to go back to stay with
them again.
Kristina's adorable and sweet dog
Plitvice Lakes
One of many small waterfalls
Plitvice Lakes
This was on top of my list while visiting Croatia. I've seen so many beautiful photos of this
place and it did NOT disappoint in person. You probably would need at least one full day to see
most of the upper and lower lakes. There were lots of tourists, including us to walk through
narrow walkways from one lake to the next, but that didn't stop us from enjoying the beautiful
scenery. Wish we had planned a couple of more days to just relax in a country side. The family
who owned Apartment Kristina was extremely friendly and we would love to go back to stay with
them again.
Wednesday, July 3, 2013
Frist stop in Croatia: Motovun
Motovun
Bella Vista Apartment
Entering the town square
The church on the top of the hill
Pasta with white truffle sauce
Filet Mignon with white truffle sauce
Close up of the truffles
Motovun
A Medieval hilltop village in Istria region of Croatia, has a spectacular 360 view of the beautiful
surrounding landscape. Truffles and wine are well known in this area so we devoured our dinner
prepared with white truffles. Looking down from top made me feel so far removed from the rest of
the world... Wish we had a couple of more days just enjoying the beautiful scenery, truffles and
wine.
Bella Vista Apartment
The church on the top of the hill
Pasta with white truffle sauce
Filet Mignon with white truffle sauce
Truffle cheese plate
Motovun
A Medieval hilltop village in Istria region of Croatia, has a spectacular 360 view of the beautiful
surrounding landscape. Truffles and wine are well known in this area so we devoured our dinner
prepared with white truffles. Looking down from top made me feel so far removed from the rest of
the world... Wish we had a couple of more days just enjoying the beautiful scenery, truffles and
wine.
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